YMOCH – Culinary Heritage Young meets Old

IMPACT

VET-students have improved social and digital skills and have more respect for the older generation.

IMPACT

Older generation has improved digital skills and their social contacts.

OUR MISSION

We believe in the positive impact of interaction between youngsters and seniors about food and culinary traditions.

Through this communication intergenerational and digital skills can gradually be improved while having a lot of fun together.

In this project we develop handy online materials and tools for culinary events in which youngsters and seniors work together.

Latest developments

VET school on Bonaire joins YMOCH cooking event

One of the associated partners from Blankcon in our YMOCH project is SGB. That stands for Scholen Gemeenschap Bonaire. This school for pre-VET and VET

Hungarian School Dissemination board

The VET students of the Hungarian school – TROK Székács – made an information and dissemination board to promote our YMOCH project. They collected photos

YMOCH goes regional in Czech

We are happy to share that the YMOCH project goes regional in Podborany in Czech. An article was published in the regional press with the

Open Days with YMOCH at partnerschool in Podbořany

During the end of 2022 the Gymnasium and Secondary Vocational School in Podbořany, held Open Days. The tour of the school and workplaces of professional

Cooking event Hungarian Traditional recipes

In December, the entire community of the Hungarian school participated in the program, where we had the opportunity to eat meals prepared of real Hungarian national

Cooking Event: Following traditional Hungarian recipes

Recently, we participated with our students in the afternoon meeting of the Törökszentmiklós Reformed Women’s Association, where we were able to fulfill the objective of